130G, (130GX4)

Room temperature

Korean Premium style stir-fried chubby noodle with spicy and seafood flavor.

Chewy texture from thick noodles.

Rich, smokey, and spicy flavored seafood noodles.

1. Put the dehydrated flakes into 550ml of water and boil

2. Add noodle and liquid sauce and keep boiling for 5 minutes

3. Turn off the heat, pour the oil-based sauce and serve!