110G, (110GX4)

Room temperature

Chicken flavored ramen with stock infused with various vegetables, spiciness added by pepper and cheongyang red pepper.

Rich ingredient including seasoned chicken flake, cabbage, pak choi, mushroom, green onion, and carrot.

1. Put the vegetable mix into 550ml of water and bring to boil

2. Add the powder soup and noodle and let it boil for 4 more minutes

3. Stir well and enjoy